In our menu, you can choose among 18 different sauces as well as 6 different kinds of fresh pasta.
Choose what you like and call us to prepare your order for takeaway or visit us from 13:00 to 22:00 every day
except Mondays and Tuesdays.
Ask us for our daily dish and dessert!
Our pasta is handmade with fresh ingredients. We use only pure virgin oil.
Items marked with * are frozen.
No changes are accepted, except in case of an allergy - intolerance.
Please inform us of any food allergies or intolerance.
Recipe suitable for VEGETERIANS
Recipe suitable for VEGANS
Aglio e olio 5.00€
The simplest famous Italian recipe with garlic, extra virgin olive oil, peperonchino and parsley.
Slow cooked tomato sauce with fresh basil and thyme.
Spicy, red sauce with fresh tomato and peperonchino.
Simple but delicate with tomato sauce, cherry tomatoes, pieces of fresh mozzarella and basil.
Original recipe from Alfredo of Roma with parmesan, heavy cream and parsley.
A clearly greek recipe. Rich red sauce with onion, olives, capers and feta cheese.
Pesto Rosso 7.00€
Aromatic recipe with red Florina peppers, olive oil, garlic, parmesan and white almonds.
Famous pasta ragout with minced meat. Τry our homemade recipe.
The recipe of the Amatrice village, red sauce with caramelized bacon and a pinch of peperoncino.
World famous recipe with crispy bacon, heavy cream and egg yolk.
Quattro formaggi 8.50€
Classic northern Italy recipe with 4 cheeses and white sauce.
A simple but tasty recipe from Toscane with mushrooms, garlic, heavy creme, parsley and truffle oil.
A slightly hot and a bit sweet red sauce with a mix of cured meats and chorizo (deglazed with a bit of heavy cream).
Pollo rosso 9.00€
A special recipe, with many ingredients giving an outstanding result. Tender chicken fillet, three coloured peppers and almond fillet, combined with safran and a touch of heavy cream.
Carbonara con Guanciale 9.00€
The authentic italian carbonara with sauteed guanciale, parmesan and egg.
Thin slices of chicken saute deglazed with beer in heavy cream and mushroom sauce, spiced with cardamon.
The best shrimp pasta in town! A creative dish with shrimps*, finoccio and anise in white sauce.
Fresh salmon in pink sauce with the courgette, the onion and the anise balancing in a sweet flavor.
Rissoto Milanese 8.00€
Simple and classic. Creamy texture with parmesan stock, parmesan and safran.
Rissoto ai funghi 10.00€
Impressive flavour from fresh portabello mushrooms, porchini paste and truffle oil.
2 slices of white bread.
Garlic Bread 4.50€
Baked bread with mozzarella, flavoured with butter, garlic, paprica and peperonchino.
Funghi ai forno 6.00€
Portabello mushrooms, cooked in the oven, with garlic, balsamic and grape molasses.
Bruschetta (3 pcs.)
Crunchy baked bread with garlic and extra virgin olive oil served hot in three different flavors:
mozzarella and tomatoe 4.80€
mozzarella, prosciutto and fresh rocket 5.00€
Classic Italian salad with fresh rocket, cherry tomatoes, walnuts, parmesan flakes and balsamic-honey sauce.
Verdure e mela 8.00€
Unique salad with lettuce, red and green lola, red and white cabbage, green apple and dressing with olive oil, white balsamic and white grappe molasses.
The Italian version of "Greek salad" with onion, olives, caper, three color peppers, cherry tomatoes, rusks and fresh mozzarella cheese.
Green salad with slow-cooked bacon, croutons, chicken, parmesan and authentic caesar's sauce.
Quattro stagioni 9.50€
The four seasons in one plate. Rich flavours with rocket as basis, escorted by balsamic dressing, candied walnuts, gorgonzola, pear and prosciutto.
Margherita ø34cm 8.00€ ø18cm 3.00€ (can be if mozzarella is replaced by vegan cheese)
Classic and favorite with tomatoe sauce and mozzarella.
Bianca Tartufata ø34cm 9.60€ ø18cm 3.50€
White sauce, porchini paste, bacon, portobello mushrooms and parmesan flakes.
Pollo BBQ ø34cm 10.00€ ø18cm 4.00€
Barbeque sauce, mozzarella and chicken.
Pepperone ø34cm 10.50€ ø18cm 4.00€
Tomatoe sauce, mozzarella, cheddar and pepperone.
Verde... ø34cm 10.50€ ø18cm 4.20€ (can be if mozzarella is replaced by vegan cheese)
Tomatoe and BBQ sauce, mozzarella, thee color peppers, mushroom, courgette and cherry tomatoes.
Caprese ø34cm 11.00€ ø18cm 4.00€
Tomatoe sauce, mozzarella, ham, basil pesto, cherry tomatoes and fresh mozzarella.
Prosciutto ø34cm 11.00€ ø18cm 3.60€
Tomatoe sauce, mozzarella, courgette, rocket and prosciutto.
Special ø34cm 12.00€ ø18cm 4.50€
Tomatoe sauce, mozzarella, ham, bacon, peppers, mushrooms and fresh tomatoe.
White (by glass) 2.50€
Red (by glass) 2.50€
Prosecco white (200ml) 6.00€
Sparkling Rose Moscato (187ml) 6.00€
Mythos can 330ml 2.10€
ΕΖΑ 330ml 2.10€
Fix w/o alcohol can 330ml 2.10€
Lyra 330ml 5.00€
White Mountains 330ml 5.60€
Gazoza “Gerani” 250ml 1.50€
Orange “Gerani” 250ml 1.50€
Lemon “Gerani” 250ml 1.50€
Biral “Gerani” 250ml 1.50€
Coca Cola 330ml 1.70€
Refreshments without sugar
Green Cola 330ml 1.70€
Juice "Amita Motion" 330ml 2.30€
ICE CRETE TEA Malotira, Honey & Pomegranate 300ml 2.80€
ICE CRETE TEA Malotira, Grape & Apple 300ml 2.80€
Espresso single 1.50€ double 2.00€
Freddo espresso double 2.00€
Freddo cappuccino 2.20€
Samaria 500ml 0.50€
Sparkling water 330ml 1.60€
Prices include VAT (13% for food - 24% for drinks) and all legal taxes and municipal fees.
The consumer is not obliged to pay if the notice of payment has not been received (receipt/invoice).
Certified Food Service Outlet Manager: Maria Vidaki.